Manwal tal-Utent tal-Cooker tal-Induzzjoni Portabbli SMEG 1800W PIC11BLMUS

Informazzjoni Importanti dwar is-Sigurtà

Please read all instructions carefully before using the SMEG Portable Induction Cooker. Retain this manual for future reference.

• Tgħaddasx l-apparat, il-korda tal-enerġija, jew il-plagg fl-ilma jew f'likwidi oħra.
• Tiżgura l-voltagIl-volum indikat fuq l-apparat jaqbel mal-vultaġġ tal-mejns lokali tiegħektage qabel il-konnessjoni.
• Always place the cooker on a stable, heat-resistant, and level surface.
• Żomm l-apparat 'il bogħod minn sorsi ta' sħana, dawl tax-xemx dirett, u umdità.
• Tħaddimx l-apparat b'korda jew plagg bil-ħsara. Ikkuntattja persunal tas-servizz awtorizzat għat-tiswija.
• Use only induction-compatible cookware with a flat bottom and a diameter between 5 and 10 inches.
• Do not place metallic objects such as knives, forks, spoons, or lids on the induction surface, as they can become hot.
• Maintain a minimum distance of 4 inches (10 cm) from walls or other appliances to ensure proper ventilation.
• Dan l-apparat mhuwiex maħsub għall-użu minn persuni (inklużi tfal) b’kapaċitajiet fiżiċi, sensorji jew mentali mnaqqsa, jew nuqqas ta’ esperjenza u għarfien, sakemm ma jkunux ingħataw superviżjoni jew struzzjoni dwar l-użu tal-apparat minn persuna responsabbli għas-sigurtà tagħhom. .
• After use, the induction surface will remain hot for a period. Avoid touching it until it has cooled down.

Prodott Overview

The SMEG Portable Induction Cooker is a single-burner induction hob designed for efficient and precise cooking. It features touch controls, multiple power levels, a boost function, and an integrated temperature probe for advanced cooking techniques.

Karatteristiċi Ewlenin

• Powerful 1800W Boost Cooking: Heats fast and efficiently with 9 power levels and a “boost” mode for rapid boiling or sautéing.
• Kompatt u Ħfief: Approximately 7.4 lbs and 2.1 inches slim, ideal for various kitchen setups, travel, or small spaces.
• Versatile Pot Compatibility: Accepts induction-compatible cookware from 5 to 10 inches in diameter.
• Sonda tat-Temperatura Integrata: Clip-on metal probe with silicone handle for precision cooking (104–210 °F), suitable for sous vide, sauces, and delicate proteins.
• Kontrolli touch intuwittivi: Features LED touch controls, timer, pause, and keep-warm functions.

Image: The SMEG Portable Induction Cooker, showcasing its sleek design and integrated temperature probe.

Vidjo tal-Prodott Fuqview

Kontenut tal-Pakkett

Iċċekkja li l-oġġetti kollha huma preżenti fl-imballaġġ:

• SMEG Portable Induction Cooker
• Sonda tat-Temperatura
• Clip for Temperature Probe
• Kawża Aċċessorju
• Manwal għall-Utent (dan id-dokument)

Image: The SMEG Portable Induction Cooker with its included accessories, such as the temperature probe and clip.

Setup

1 Tqegħid

• Place the induction cooker on a dry, stable, and heat-resistant surface.
• Ensure adequate ventilation around the unit. Do not block the air vents located on the sides and bottom of the cooker.
• Keep the cooker away from other heat-generating appliances.

2. Konnessjoni tal-Enerġija

• Ipplaggja l-korda tad-dawl fi żbokk elettriku standard ta '120V AC.
• The cooker will emit a beep, and the display will briefly illuminate, indicating it is in standby mode.

3. Kompatibilità tal-Oġġetti tat-Tisjir

Induction cookers require specific types of cookware. Use pots and pans made of ferromagnetic materials such as cast iron, enameled iron, or stainless steel with a magnetic bottom. Cookware should have a flat bottom and a diameter between 5 and 10 inches (12.7 cm to 25.4 cm).

• To test compatibility, place a magnet on the bottom of your cookware. If it sticks, the cookware is compatible.
• Avoid using glass, ceramic, aluminum, or copper cookware unless specifically designed for induction.

Istruzzjonijiet Operattivi

1. Operazzjoni Bażika

1. Place compatible cookware containing food or liquid on the center of the induction surface.
2. Agħfas il- Qawwa buttuna () to turn on the cooker. The display will show a default power level.
3. Aġġusta l-livell tal-qawwa billi tuża l- + u - touch controls. There are 9 power levels available.
4. Biex titfi l-cooker, agħfas il-buttuna Qawwa buttuna għal darb'oħra.

Image: The induction cooker actively heating a frying pan, with the temperature probe attached to the side of the pan.

2. Funzjoni ta' Spinta

The Boost function provides maximum power (1800W) for rapid heating, ideal for boiling water quickly or searing ingredients. To activate:

• While the cooker is on, press the Spinta button (often represented by a 'P' or a specific icon).
• The display will show 'P' or the maximum power level.
• The Boost function will automatically deactivate after a set period or can be manually turned off by adjusting the power level.

3. L-Użu tas-Sonda tat-Temperatura

The integrated temperature probe allows for precise temperature control, especially useful for sous vide, candy making, or delicate sauces.

1. Connect the temperature probe to the designated port on the side of the cooker.
2. Clip the probe to the side of your cookware, ensuring the metal tip is submerged in the liquid or food without touching the bottom of the pan.
3. Activate the temperature probe function via the touch controls (refer to the specific icon for temperature control).
4. Set your desired target temperature using the + u - controls. The cooker will maintain this temperature.

Immaġni: Close-up view of the temperature probe securely plugged into the side port of the SMEG Portable Induction Cooker.

4. Funzjoni Timer

The timer allows you to set a cooking duration, after which the cooker will automatically turn off.

• Agħfas il- Timer button (often represented by a clock icon).
• Uża l- + u - controls to set the desired cooking time.
• The timer will begin counting down, and the cooker will switch off once the time expires.

5. Pause and Keep-Warm Functions

• Pawża: Agħfas il- Waqfa button (if available) to temporarily stop cooking without losing your settings. Press again to resume.
• Keep-Warm: Some models may feature a Keep-Warm function to maintain food at a serving temperature. Refer to the specific icon or setting in the control panel.

Manutenzjoni u Tindif

Regular cleaning ensures optimal performance and extends the lifespan of your induction cooker.

• Dejjem aqla 'l-cooker u ħalliha tiksaħ kompletament qabel tnaddaf.
• Imsaħ il-wiċċ tal-ħġieġ taċ-ċeramika b'ċarruta ratba u damp cloth and mild detergent. For stubborn stains, use a non-abrasive induction cooktop cleaner.
• Clean the brushed aluminum panel with a soft, dry cloth. Avoid abrasive cleaners or scouring pads that could scratch the surface.
• Do not use harsh chemicals, abrasive cleaners, or metal scourers on any part of the appliance.
• Ensure no liquid enters the internal components of the cooker.
• Clean the temperature probe with warm, soapy water and dry thoroughly after each use.

Issolvi l-problemi

Jekk tiltaqa' ma' problemi, irreferi għat-tabella t'hawn taħt għal problemi u soluzzjonijiet komuni.

Speċifikazzjonijiet

Garanzija u Appoġġ

SMEG products are manufactured to high-quality standards and are backed by a manufacturer's warranty. Please refer to the warranty card included with your product for specific terms and conditions, including coverage duration and limitations.

For technical support, service, or warranty claims, please contact SMEG customer service. Contact information can typically be found on the official SMEG websit jew fl-ippakkjar tal-prodott.

When contacting support, please have your product model number (PIC11BLMUS) and proof of purchase readily available.