1. Istruzzjonijiet Importanti dwar is-Sigurtà
Meta tuża apparat elettriku, għandhom dejjem jiġu segwiti prekawzjonijiet bażiċi ta’ sigurtà biex jitnaqqas ir-riskju ta’ nar, xokk elettriku u korriment lill-persuni, inkluż dan li ġej:
- Read all instructions before operating the bread maker.
- Do not touch hot surfaces. Use oven mitts or gloves when handling hot parts.
- To protect against electric shock, do not immerse cord, plugs, or the bread maker in water or other liquid.
- Superviżjoni mill-qrib hija meħtieġa meta xi apparat jintuża minn jew ħdejn it-tfal.
- Spluggja mill-iżbokk meta ma tkunx qed tuża u qabel tnaddaf. Ħallih jiksaħ qabel ma tpoġġi jew tneħħi l-partijiet.
- Tħaddim l-ebda apparat b'korda jew plagg bil-ħsara, jew wara li l-apparat ma jaħdimx jew ikun ġie bil-ħsara b'xi mod.
- L-użu ta' aċċessorji aċċessorji mhux rakkomandati mill-manifattur tal-apparat jista' jikkawża korrimenti.
- Tużax barra.
- Tħallix il-korda tistrieħ fuq it-tarf tal-mejda jew tal-bank, jew tmiss uċuħ sħan.
- Tpoġġix fuq jew ħdejn burner tal-gass sħun jew elettriku, jew f'forn imsaħħan.
- Għandha tintuża kawtela kbira meta tiċċaqlaq apparat li jkun fih żejt jaħraq jew likwidi oħra jaħarqu.
- Biex tiskonnettja, itfi kwalunkwe kontroll, imbagħad neħħi l-plagg mill-plagg tal-ħajt.
- Tużax l-apparat għal użu ieħor minbarra dak maħsub.
2. Prodott Aktarview
The KBS 20-IN-1 Bread Maker MBF-014A is designed to simplify bread making with its versatile programs and user-friendly features. It includes a nonstick ceramic pan and a stainless steel paddle for efficient mixing and baking.
Komponenti
- Unità Prinċipali bil-Panew tal-Kontroll
- Removable Nonstick Ceramic Bread Pan
- Stainless Steel Kneading Paddle
- Viewtieqa
- Tazza tal-kejl
- Mgħarfa tal-kejl
- Hook for paddle removal
- Ingwanta Reżistenti għas-Sħana
Image: The KBS 20-IN-1 Bread Maker MBF-014A, shown with a fresh loaf of bread, jam, and strawberries, illustrating its primary function.
Panel tal-Kontroll
The bread maker features an intuitive digital touch panel for program selection and settings adjustment.
- Buttuna tal-menu: Selects from 20 preset programs.
- Buttuna tad-Daqs tal-Ħobża: Adjusts loaf weight (1lb, 1.5lb, 2lb).
- Buttuna tal-Kulur tal-Qoxra: Selects light, medium, or dark crust.
- Delay Timer (+/-): Sets delayed start time up to 15 hours.
- Buttuna Start / Stop: Initiates or cancels a program.
- Custom Mode (Menu 19): Allows for manual adjustment of each baking stage.
Image: A close-up of the bread maker's control panel, highlighting the 20 available menu options for various bread types and other preparations.
3. Setup
Żpakkjar u Tindif Inizjali
- Oħroġ bir-reqqa l-magna tal-ħobż u l-aċċessorji kollha mill-imballaġġ.
- Wash the bread pan and kneading paddle with warm, soapy water. Rinse thoroughly and dry all parts.
- Imsaħ il-barra tal-magna tal-ħobż b'reklamaramp drapp. Tgħaddix l-unità prinċipali fl-ilma.
Pjazzament
- Place the bread maker on a stable, flat, heat-resistant surface, away from direct sunlight and heat sources.
- Kun żgur ventilazzjoni adegwata madwar l-apparat.
- Ipplaggja l-korda tad-dawl fi żbokk elettriku ertjat.
4. Istruzzjonijiet Operattivi
Basic Bread Making Steps
- Insert Kneading Paddle: Place the stainless steel kneading paddle onto the shaft inside the bread pan.
- Żid l-ingredjenti: Add ingredients to the bread pan in the order specified by your recipe (typically liquids first, then dry ingredients, with yeast added last on top of the dry ingredients, away from liquids and salt).
- Poġġi l-Landa tal-Ħobż: Insert the bread pan into the bread maker, ensuring it is securely locked in place. Close the lid.
- Agħżel il-Programm: Press the 'Menu' button to cycle through the 20 available programs until your desired program is selected.
- Select Loaf Size and Crust Color: Use the 'Loaf Size' and 'Crust Color' buttons to adjust these settings according to your preference. The bread maker supports 1lb, 1.5lb, and 2lb loaves, and light, medium, or dark crusts.
- Ibda l-Ħami: Press the 'Start/Stop' button to begin the baking process. The bread maker will automatically perform kneading, rising, and baking cycles.
- Neħħi l-Ħobż: Once the program is complete, the bread maker will beep. Use the heat resistant glove to carefully remove the hot bread pan. Invert the pan to release the bread. If the paddle remains in the bread, use the hook to remove it.
Image: The bread maker demonstrating its capability to produce loaves of 1lb, 1.5lb, and 2lb sizes, with options for light, medium, and dark crusts.
Program Selection and Customization
The bread maker offers 20 preset programs for various types of bread and dough, including:
- Ħobż Bażiku
- Ħobż Franċiż
- Ħobż Ħieles Glutina
- Dough (for pizza, pasta, etc.)
- Jogurt
- Ġamm
- Kejk
- Polish Bread
Custom Program (Menu 19): This program allows you to manually set the time for each stage of the bread-making process, including autolysing, basic rise, degassing, re-rise, reshape, and last rise. Settings can be saved for future use.
Image: An illustration of the bread maker's 650W variable frequency motor, which adjusts speed for different dough types, contributing to efficient mixing.
Funzjonijiet Speċjali
- Timer ta' Dewmien ta' 15 Siegħa: Allows you to set a delayed start time so that fresh bread is ready at a specific time.
- Żomm sħun għal 60 minuta: After baking, the bread maker will automatically keep the bread warm for up to 60 minutes.
- 15-il Minuta ta' Tifi ta' Enerġijatage Backup: In case of a power interruption, the bread maker can resume operation within 15 minutes without losing program progress.
- Żieda ta' ingredjenti: For programs that allow additional ingredients like nuts or fruits, the machine will emit a beep at the appropriate time to signal when to add them.
Image: A person setting the delayed timer on the bread maker, highlighting the convenience of its scheduling features and power backup.
5. Manutenzjoni u Tindif
Tindif regolari jiżgura l-lonġevità u l-prestazzjoni ottimali tal-magna tal-ħobż tiegħek.
- Qabel it-Tindif: Dejjem aqla’ l-apparat mill-plagg u ħallih jiksaħ kompletament.
- Taġen tal-Ħobż u Pala tal-Għaġna: Wash with warm, soapy water. The ceramic pan and stainless steel paddle are designed for easy cleaning. Avoid abrasive cleaners or scouring pads that could damage the nonstick surface.
- Barra: Imsaħ il-barra tal-magna tal-ħobż b'ċarruta ratba u damp drapp. Tużax kimiċi ħarxa jew materjali li joborxu.
- Intern: Imsaħ l-intern tal-kompartiment tal-ħami b'reklamaramp drapp. Neħħi kwalunkwe frak jew residwu.
- Ħażna: Aħżen il-magna tal-ħobż f'post nadif u niexef meta ma tkunx qed tużaha.
Immaġni: Dettaljata view of the bread maker's nonstick ceramic pan and stainless steel paddle, emphasizing their ease of cleaning and durability.
6 Issolvi l-problemi
Jekk tiltaqa' ma' problemi bil-magna tal-ħobż tiegħek, irreferi għall-problemi u s-soluzzjonijiet komuni li ġejjin:
| Problema | Kawża Possibbli | Soluzzjoni |
|---|---|---|
| Il-ħobż ma jogħlax | Ħmira skaduta, temperatura tal-ilma mhux korretta, wisq melħ/zokkor, proporzjon mhux korrett tal-ingredjenti. | Check yeast expiration, use lukewarm water (105-115°F), ensure correct measurements, follow recipe precisely. |
| Il-ħobż huwa wisq dens | Too much flour, not enough liquid, insufficient rising time. | Measure flour accurately (spoon and level), ensure correct liquid amount, select appropriate program. |
| Pala tal-għaġna mwaħħla fil-ħobż | Okkorrenza normali. | Allow bread to cool slightly, then use the provided hook to carefully remove the paddle. |
| Uneven baking/browning | Improper ingredient distribution, external temperature fluctuations. | Ensure ingredients are evenly distributed. The 360° hot air circulation and NTC/PID system are designed to minimize this. |
Immaġni: Maqtugħ view of the bread maker's interior, illustrating the 360-degree convection heating and the NTC/PID temperature control system for consistent baking results.
7. Speċifikazzjonijiet
| Karatteristika | Speċifikazzjoni |
|---|---|
| Numru tal-Mudell | MBF-014A |
| Brand | KBS |
| Qawwa | 650W |
| Numru ta' Programmi | 20 (including custom program) |
| Loaf Capacity | 1 libbra, 1.5 libbra, 2 libbra |
| Issettjar tal-qoxra | Dawl, Medju, Dlam |
| Timer tad-Dewmien | Sa 15 sigħat |
| Żomm il-Funzjoni sħuna | minuti 60 |
| Protezzjoni mit-Telf tal-Enerġija | minuti 15 |
| Materjal Pan | Ċeramika li ma twaħħalx |
| Materjal tal-Paletta | Stainless Steel |
| Dimensjonijiet tal-Prodott | 8"D x 13.4"W x 11"H |
| Piż tal-oġġett | 13.02 liri |
8. Garanzija u Appoġġ
Informazzjoni dwar Garanzija
The KBS 20-IN-1 Bread Maker MBF-014A comes with a 2-year warranty from the date of purchase. This warranty covers manufacturing defects under normal household use. Please retain your proof of purchase for warranty claims.
Appoġġ Tekniku
For technical assistance, troubleshooting guidance, or any questions regarding your KBS bread maker, please contact our dedicated support team. Our engineers and support staff aim to respond to inquiries within 12 hours.
Contact information can typically be found on the KBS official webis-sit jew fil-gwida ta' bidu rapidu inkluża mal-prodott tiegħek.
Image: The KBS bread maker displayed with its complete set of accessories, including the measuring cup, spoon, hook, and heat-resistant glove, along with the user manual and recipe book.
