Davivy 12-inch Electric Indoor Pizza Oven Instruction Manual

Introduzzjoni

Grazzi tax-xiriasing the Davivy 12-inch Electric Indoor Pizza Oven. This appliance is designed to provide a convenient and efficient way to prepare delicious pizzas and other dishes at home. Please read this instruction manual thoroughly before initial use to ensure safe operation and optimal performance. Keep this manual for future reference.

Istruzzjonijiet Importanti dwar is-Sigurtà

Meta tuża apparat elettriku, għandhom dejjem jiġu segwiti prekawzjonijiet bażiċi ta’ sigurtà biex jitnaqqas ir-riskju ta’ nar, xokk elettriku u korriment lill-persuni, inkluż dan li ġej:

• Aqra l-istruzzjonijiet kollha qabel ma tħaddem l-apparat.
• Tmissx uċuħ sħan. Uża manki jew pumi.
• Biex tipproteġi kontra xokk elettriku, tgħaddasx il-korda, il-plakek, jew l-apparat fl-ilma jew f'likwidu ieħor.
• Superviżjoni mill-qrib hija meħtieġa meta xi apparat jintuża minn jew ħdejn it-tfal.
• Spluggja mill-iżbokk meta ma tkunx qed tuża u qabel tnaddaf. Ħallih jiksaħ qabel ma tpoġġi jew tneħħi l-partijiet.
• Tħaddim l-ebda apparat b'korda jew plagg bil-ħsara, jew wara li l-apparat ma jaħdimx jew ikun ġie bil-ħsara b'xi mod.
• L-użu ta' aċċessorji aċċessorji mhux rakkomandati mill-manifattur tal-apparat jista' jikkawża korrimenti.
• Tużax barra.
• Tħallix il-korda tistrieħ fuq it-tarf tal-mejda jew tal-bank, jew tmiss uċuħ sħan.
• Tpoġġix fuq jew ħdejn burner tal-gass sħun jew elettriku, jew f'forn imsaħħan.
• Għandha tintuża kawtela kbira meta tiċċaqlaq apparat li jkun fih żejt jaħraq jew likwidi oħra jaħarqu.
• Dejjem waħħal il-plagg mal-apparat l-ewwel, imbagħad daħħal il-korda fis-sokit tal-ħajt. Biex tiskonnettja, itfi kwalunkwe kontroll, imbagħad neħħi l-plagg mis-sokit tal-ħajt.
• Tużax l-apparat għal użu ieħor minbarra dak maħsub.
• Ensure the appliance is placed on a stable, heat-resistant surface with adequate clearance from walls and other objects.
• Always use oven mitts when handling hot parts or surfaces.

Prodott Overview u Komponenti

The Davivy Electric Indoor Pizza Oven is designed for versatility and ease of use. It includes several components to enhance your cooking experience.

The Davivy 12-inch Electric Indoor Pizza Oven, shown in black, accompanied by its full set of accessories: a pizza stone, deep dish pan, two stainless steel pizza peels, a pizza cutter, a scraper, and oven mitts.

Karatteristiċi ewlenin:

• Kapaċità ta' Temperatura Għolja: Heats up to 800°F for crispy crusts.
• Dual Control Knobs: Separate controls for power/temperature and timer.
• ViewTieqa: Allows monitoring of cooking progress without opening the lid.
• Built-in Thermometer: Displays internal temperature accurately.
• Mankijiet Cool-Touch: For safe opening and closing of the lid.
• Non-slip Bottom: Suction cups ensure stability during use.

Aċċessorji inklużi:

A comprehensive display of all accessories provided with the Davivy Electric Pizza Oven, including the 12-inch pizza stone, deep dish pan, stainless steel pizza peels, pizza cutter, scraper, and silicone oven mitts.

• 12-inch Pizza Stone: Made of natural ceramic for even heat distribution.
• Deep Dish Pan: For cooking various recipes beyond pizza.
• Stainless Pizza Cutter: For easy slicing.
• Stainless Pizza Peels (2): For safely placing and removing pizzas.
• Barraxa: For cleaning the pizza stone.
• Oven Mitts: For safe handling of hot components.

Twaqqif u l-Ewwel Użu

1. Spakkjar: Carefully remove all packaging materials and accessories from the box. Inspect the oven for any damage.
2. Pjazzament: Place the pizza oven on a stable, flat, and heat-resistant surface. Ensure there is adequate clearance (at least 6 inches) around the oven for proper ventilation. Do not place it directly against a wall or under cabinets.
3. Tindif Inizjali: Before first use, wipe down the exterior of the oven with a damp cloth. Wash the pizza stone, deep dish pan, and other accessories with warm, soapy water, then rinse and dry thoroughly. Do not immerse the main oven unit in water.
4. First Burn-in (Optional but Recommended): To eliminate any manufacturing odors, operate the oven empty for approximately 10-15 minutes at maximum temperature (Power knob to '5') with the lid closed. Ensure the area is well-ventilated during this process. Allow the oven to cool completely afterward.
5. Konnessjoni tal-Enerġija: Ensure the power cord is securely plugged into a grounded 120V~60Hz electrical outlet.

Istruzzjonijiet Operattivi

The Davivy Electric Indoor Pizza Oven features intuitive controls for precise cooking.

A close-up of the dual control knobs on the Davivy Pizza Oven, one for power/temperature settings and the other for the cooking timer.

Kontrolli:

• Power/Temperature Knob: Located on the left, this knob controls the heating intensity. Settings range from 1 to 5, with 5 being the highest temperature (up to 800°F).
• Buttuna tat-Timer: Located on the right, this knob sets the cooking duration. It can be set from 0 to 15 minutes. The oven will automatically turn off when the timer reaches zero.
• Built-in Thermometer: Displays the internal temperature of the oven.
• ViewTieqa: Allows visual monitoring of the cooking process.

A detailed shot of the transparent viewing window on the Davivy Pizza Oven lid, allowing users to monitor the cooking process without opening the oven.

Cooking with the Pizza Stone:

1. Tisħin minn qabel: Place the pizza stone inside the oven. Close the lid. Turn the Power knob to your desired temperature setting (e.g., '5' for maximum heat) and the Timer knob to 10-15 minutes for preheating. The oven can reach 800°F.
2. Monitoraġġ tat-Temperatura: Observe the built-in thermometer to ensure the oven reaches the desired temperature.
3. Placing Pizza: Once preheated, carefully open the lid using the cool-touch handles. Use a pizza peel to transfer your pizza onto the hot pizza stone.
4. Tisjir: Close the lid. Set the Timer knob to the recommended cooking time for your pizza (typically 4-8 minutes, depending on crust thickness and toppings). The oven can cook a pizza in as little as 6 minutes after warming up.
5. Monitoraġġ: Uża l- viewing window to check the pizza's progress. Adjust the timer if necessary.
6. Tneħħija: When cooked, carefully open the lid and use the pizza peel to remove the pizza. Close the lid to maintain heat if cooking multiple pizzas.

The Davivy Electric Pizza Oven with its lid open, revealing a pizza cooking on the 12-inch ceramic pizza stone. The heating element is visible in the lid.

Cooking with the Deep Dish Pan:

The deep dish pan can be used for various dishes like wings, sausages, or deep-dish pizzas. Follow similar preheating and cooking steps, adjusting temperature and time as needed for your specific recipe.

Kura u Manutenzjoni

Proper care and maintenance will extend the life of your Davivy Electric Indoor Pizza Oven.

• Dejjem aqla’ l-forn mill-plagg u ħallih jiksaħ kompletament qabel ma tnaddaf.
• Tindif ta' barra: Imsaħ l-uċuħ ta 'barra bl-adamp drapp. Tużax prodotti tat-tindif li joborxu jew spondi tal-għorik, għax jistgħu jagħmlu ħsara lill-finitura.
• Pizza Stone Cleaning: After the stone has cooled, scrape off any excess food residue with the provided scraper or a stiff brush. For stubborn stains, you can use a small amount of warm water, but avoid soap as it can be absorbed by the porous stone and affect flavor. Ensure the stone is completely dry before next use to prevent cracking. Do not immerse a hot stone in cold water.
• Deep Dish Pan Cleaning: Wash with warm, soapy water and a non-abrasive sponge. Rinse thoroughly and dry.
• Tindif ta 'ġewwa: Imsaħ l-uċuħ ta 'ġewwa b'damp cloth. Be careful around the heating elements.
• Ħażna: Store the oven in a cool, dry place when not in use. Ensure all components are clean and dry before storage.

Issolvi l-problemi

If you encounter issues with your pizza oven, refer to the following common problems and solutions:

Speċifikazzjonijiet tal-Prodott

Garanzija u Appoġġ

For warranty information or technical support, please refer to the documentation included with your purchase or contact Davivy customer service directly. Keep your purchase receipt as proof of purchase.