Introduzzjoni
Thank you for choosing the TIMEMORE Chestnut C3 ESP Manual Coffee Grinder. This precision-engineered grinder is designed to provide a superior coffee grinding experience, from fine espresso to coarse French press. This manual will guide you through the setup, operation, maintenance, and troubleshooting to ensure you get the best performance and longevity from your grinder.
The C3 ESP features upgraded S2C steel burrs for consistent and swift grinding, an all-metal aluminum alloy body for durability, and a precise internal dial for grind size adjustment. Its compact size makes it ideal for both home use and travel.
Prodott Overview
The TIMEMORE Chestnut C3 ESP Manual Coffee Grinder, showcasing id-disinn iswed eleganti tiegħu u l-manku ergonomiku.
Dettaljati view of the patented S2C660 stainless steel burr, engineered for minimized fine powder and precise grinding.
Komponenti Ewlenin:
- Manku tal-krank: Detachable handle for manual grinding.
- Għatu: Tgħatti l-kontenitur tal-fażola.
- Delu tal-fażola: Holds whole coffee beans (approx. 25g capacity).
- Grind Adjustment Dial: Internal mechanism to select grind size.
- S2C Conical Burrs: Stainless steel burrs for efficient and consistent grinding.
- Kontenitur tal-Art: Jiġbor il-kafè mitħun.
- Non-Slip Silicone Base: Provides stability during grinding.
Karatteristiċi:
- Precision Grind Setting: 30 clicks per circle, 0.0233mm per click, allowing fine-tuned control for various brewing methods, especially espresso.
- Upgraded S2C Burrs: Enhanced cutting performance for consistent particle size and flavor preservation.
- Korp tal-Metall Kollha Durabbli: Constructed from aluminum alloy with no internal plastic parts, ensuring longevity and precise grinding.
- Dual-Bearing Design: Provides stability for the central axis, resulting in more uniform coffee powder.
- Kompatt u portabbli: Weighs approximately 530g with a 25g capacity, making it easy to hold and carry for daily use or travel.
- Disinn kontra ż-żlieq: Textured body and silicone base provide a secure grip during operation.
An sploda view illustrating the all-metal construction and internal components of the grinder.
The anti-slip textured body provides a secure and comfortable grip during grinding.
Setup
Before first use, ensure all components are present and free from damage. It is recommended to clean the grinder as per the 'Maintenance and Cleaning' section before initial use.
- Ippakkja: Neħħi l-grinder u l-aċċessorji kollha mill-imballaġġ bir-reqqa.
- Arma l-Manku: Insert the crank handle onto the top shaft of the grinder.
- Tindif Inizjali: Use the provided brush to remove any manufacturing dust or debris from the burrs and internal components.
Istruzzjonijiet Operattivi
- Tagħbija Fażola tal-Kafè: Remove the lid and pour your desired amount of whole coffee beans into the hopper. The grinder has a capacity of approximately 25 grams.
- Aġġusta d-Daqs tat-Tħin:To adjust the grind size, remove the grounds container and locate the adjustment dial at the bottom of the burr assembly. Turn the dial clockwise for a finer grind and counter-clockwise for a coarser grind. Each click represents a precise adjustment of 0.0233mm. Refer to the 'Grind Settings Guide' for recommended settings.
Adjusting the internal grind setting dial for desired fineness.
- Ibda t-Tħin: Place the lid back on the hopper. Hold the grinder firmly with one hand and turn the crank handle clockwise with the other. Continue grinding until all beans have passed through the burrs and collected in the grounds container.
- Iġbor il-Kafè Mitħun: Unscrew the grounds container from the bottom of the grinder to access your freshly ground coffee.
Gwida għas-Settings tat-Tħin
The TIMEMORE Chestnut C3 ESP offers 30 clicks per full rotation, providing precise control over your grind. The following are general recommendations; fine-tune based on your specific brewing equipment and taste preferences.
| Metodu tal-Birra | Recommended Grind Range (Circles) | Deskrizzjoni |
|---|---|---|
| Espresso | 0.8 - 1.1 Circles | Very fine, like powdered sugar, for high-pressure extraction. |
| Ferra l-Kafè | 1.4 - 2.0 Circles | Medium-fine, like table salt, for drip coffee makers and pour-over. |
| Stampa Franċiża | 2.0 - 2.3 Circles | Coarse, like sea salt, for immersion brewing methods. |
Note: One 'circle' refers to one full 30-click rotation from the tightest setting. Experiment to find your ideal grind.
The advanced S2C burr design ensures superior grind consistency compared to conventional burrs.
Manutenzjoni u Tindif
Proper maintenance ensures the longevity and performance of your TIMEMORE grinder. Important: Do not use water to wash the grinder.
- Tindif ta 'Kuljum: After each use, tap the grinder gently to dislodge any remaining coffee grounds. Use the complimentary brush to clean the burrs and the inside of the grounds container.
- Tindif fil-fond (Perjodikament):
For a more thorough cleaning, you may carefully disassemble the grounds container and the outer burr by unscrewing the adjustment dial. Use the brush to remove any accumulated coffee oils and fine particles from both burrs and the central shaft. Reassemble carefully, ensuring the burrs are properly aligned before tightening the adjustment dial. - Tindif ta' barra: Wipe the exterior of the grinder with a soft, dry cloth.
Regular cleaning prevents oil buildup and ensures consistent grind quality.
Issolvi l-problemi
| Problema | Kawża Possibbli | Soluzzjoni |
|---|---|---|
| Grinding is difficult or jammed. | Beans are too hard or burrs are clogged. | Check for foreign objects. Clean burrs thoroughly. Try a slightly coarser setting if grinding very light roast beans. |
| Daqs tat-tħin inkonsistenti. | Burrs are loose or dirty. | Ensure the adjustment dial is securely set. Clean the burrs to remove any trapped particles. Verify the central shaft is stable. |
| Il-manku jinqala’ waqt it-tħin. | Il-manku mhux imqiegħed sew. | Ensure the crank handle is fully inserted onto the shaft. |
| Grinder feels wobbly. | Loose components or improper assembly. | Check that the grounds container is securely screwed on. Ensure the internal burr assembly is correctly seated. |
Speċifikazzjonijiet
- Ditta: TIMEMORE
- Mudell: TM036 (C3 ESP Black)
- Materjal: Aluminum Alloy Body, Stainless Steel S2C Burrs
- Piż tal-oġġett: Approximately 530 Grams (1.17 pounds)
- Kapaċità: Approximately 25 grams of coffee beans
- Aġġustament tat-Tħan: Internal dial, 30 clicks per circle (0.0233mm per click)
- Dimensjonijiet: Approximately 52mm diameter (perfect size)
Garanzija u Appoġġ
TIMEMORE products are manufactured with high standards of quality and durability. For any questions, concerns, or warranty inquiries regarding your TIMEMORE Chestnut C3 ESP Manual Coffee Grinder, please contact the manufacturer directly or reach out to the seller via Amazon's messaging system.
Please retain your proof of purchase for any warranty claims. Do not attempt to repair the grinder yourself, as this may void the warranty.
