1. Introduzzjoni
Grazzi tax-xiriasing the ZOKOP BM8205 Bread Machine. This appliance is designed to simplify the bread-making process, allowing you to enjoy fresh, homemade bread with ease. This manual provides essential information for safe operation, proper use, and maintenance of your bread machine. Please read it thoroughly before first use and keep it for future reference.
2. Istruzzjonijiet Importanti dwar is-Sigurtà
- Dejjem kun żgur li l-apparat ikun skonnettjat mis-sokit tal-elettriku qabel ma tnaddafh jew meta ma jkunx qed jintuża.
- Tgħaddasx l-unità prinċipali, il-korda, jew il-plagg fl-ilma jew fi kwalunkwe likwidu ieħor.
- Dan l-apparat huwa għall-użu fid-dar biss. Tużax barra.
- Do not touch hot surfaces. Use oven mitts when handling the hot bread pan or hot bread.
- Keep hands and utensils out of the bread pan during operation to prevent injury or damage to the machine.
- Ensure the appliance is placed on a stable, heat-resistant surface, away from flammable materials.
- Tħaddimx l-apparat b'korda jew plagg bil-ħsara, jew wara li l-apparat ma jaħdimx jew ikun ġie bil-ħsara b'xi mod.
- Superviżjoni mill-qrib hija meħtieġa meta xi apparat jintuża minn jew ħdejn it-tfal.
3. Prodott Aktarview
Familiarize yourself with the components of your ZOKOP BM8205 Bread Machine.

Figura 3.1: ZOKOP BM8205 Bread Machine and included accessories. This image displays the stainless steel bread machine alongside its removable bread pan, a measuring cup, a measuring spoon, and a hook for removing the kneading paddle.
Komponenti:
- Unità Prinċipali: Stainless steel housing with control panel and viewtieqa.
- Panel tal-Kontroll: Digital display and function buttons.
- Taġen tal-Ħobż: Taġen li ma jwaħħalx u li jista' jitneħħa għall-ħami.
- Pala tal-għaġna: Detachable paddle for mixing and kneading dough.
- Tazza tal-kejl: Għal kejl preċiż tal-likwidu.
- Mgħarfa tal-Kejl: Għal kejl preċiż tal-ingredjenti niexfa.
- Ganċ: Tool for removing the kneading paddle from baked bread.

Figura 3.2: Intern view of the bread machine with the lid open. This image shows the main cavity of the bread machine, with the bread pan inserted and the kneading paddle visible at the bottom of the pan. The control panel is also clearly visible on the right side.

Figura 3.3: Intern view of the bread machine with the bread pan removed. This image highlights the heating element surrounding the cavity and the drive shaft mechanism at the bottom, where the kneading paddle attaches.
4. Setup
4.1 Disimballaġġ
- Carefully remove all packaging materials from the bread machine and its accessories.
- Iċċekkja għal xi ħsara. Jekk l-apparat ikun bil-ħsara, tużahx u kkuntattja l-appoġġ għall-klijenti.
4.2 Tindif tal-Ewwel Użu
- Wash the bread pan and kneading paddle with warm, soapy water. Rinse thoroughly and dry completely.
- Imsaħ il-barra tal-unità prinċipali b'reklamaramp drapp. Tgħaddix l-unità prinċipali fl-ilma.
- Run the 'Bake' program (Program 16) for 10 minutes without any ingredients to burn off any manufacturing residues. Ensure good ventilation during this process.
4.3 Assembling the Bread Pan
- Insert the kneading paddle onto the shaft at the bottom of the bread pan. Ensure it is securely in place.
- Place the assembled bread pan into the main unit, pressing down firmly until it clicks into position.
5. Istruzzjonijiet Operattivi
This section guides you through the operation of your bread machine.
5.1 Panel tal-Kontroll

Figura 5.1: Close-up of the ZOKOP BM8205 Bread Machine control panel and program list. This image shows the digital display and all function buttons, along with the numbered program list printed on the machine's top surface.
- MENU: Selects the desired program (1-25).
- KULUR: Adjusts crust color (Light, Medium, Dark).
- RICE BREAD: Specific program for rice bread.
- TIME + / TIME -: Adjusts delay timer or baking time for 'Home Made' program.
- PIŻ: Selects loaf size (1.0LB, 1.5LB, 2.0LB).
- GĦAĠINA: Dedicated program for dough preparation.
- HOME MADE: Allows custom programming of kneading, rising, and baking times.
- START / STOP: Starts or stops the selected program. Press and hold for 3 seconds to stop a program.
5.2 Għażla tal-Programm
The ZOKOP BM8205 offers 25 programs for various bread types and functions:
- Bażiku
- Franċiż
- Qamħ sħiħ
- Ħelu
- Mingħajr glutina
- Rapidu
- Għaġina
- Kejk
- Sandwich
- Ħalib tal-butir
- Knead
- Ħobż tar-ross
- Porridge
- Ġamm
- Jogurt
- Aħmi
- Magħmul fid-dar
- Twaqqif
- Ħawwad
- Fermenta
- Inbid tar-ross
- Ross li jwaħħal
- Meat floss
- Pjanċa
- Home Made (Custom)
5.3 Passi Bażiċi ta' Operazzjoni
- Żid l-ingredjenti: Add ingredients to the bread pan in the order specified by your recipe (typically liquids first, then dry ingredients, with yeast last).
- Agħżel il-Programm: Press the 'MENU' button repeatedly until the desired program number appears on the display.
- Agħżel id-Daqs tal-Ħobża: Press the 'WEIGHT' button to choose your desired loaf size (1.0LB, 1.5LB, or 2.0LB).
- Agħżel il-Kulur tal-Qoxra: Press the 'COLOR' button to select Light, Medium, or Dark crust.
- Issettja t-Tajmer tad-Dewmien (Mhux obbligatorju): If you want to delay the start of the program, use the 'TIME +' and 'TIME -' buttons to set the desired delay time.
- Ibda l-Programm: Press the 'START/STOP' button once. The machine will beep, and the program will begin.
- Tmiem tal-Programm: The machine will beep several times when the program is complete. Press and hold 'START/STOP' for 3 seconds to stop the program.
- Neħħi l-Ħobż: Carefully remove the bread pan using oven mitts. Invert the pan to release the bread onto a wire rack to cool. If the kneading paddle remains in the bread, use the provided hook to remove it.
6. Manutenzjoni u Tindif
Regular cleaning ensures optimal performance and extends the life of your bread machine.
6.1 Tindif tal-Landa tal-Ħobż u l-Paletta tal-Għaġna
- After removing the bread, fill the bread pan with warm, soapy water and let it soak for 10-15 minutes to loosen any stuck-on dough or residue.
- Remove the kneading paddle and clean it with a soft sponge.
- Clean the interior of the bread pan with a soft sponge. Do not use abrasive cleaners or metal scouring pads, as these can damage the non-stick coating.
- Laħlaħ sewwa u nixxef kompletament qabel ma taħżen jew tużah li jmiss.
6.2 Tindif tal-Unità Prinċipali
- Unplug the machine and allow it to cool completely.
- Imsaħ il-barra tal-magna b'artab, damp cloth. As per specifications, 'Wipe with Dry Cloth' is also suitable for general cleaning.
- Naddaf l-intern tal-kompartiment tal-ħami b'reklamaramp cloth, removing any crumbs or spills.
- Tużax kimiċi ħarxa jew materjali li joborxu.
- Qatt ma tgħaddas l-unità ewlenija fl-ilma jew fi kwalunkwe likwidu ieħor.
7 Issolvi l-problemi
Irreferi għal din it-taqsima għal kwistjonijiet komuni u s-soluzzjonijiet tagħhom.
| Problema | Kawża Possibbli | Soluzzjoni |
|---|---|---|
| Il-ħobż ma jogħlax | Expired yeast, incorrect water temperature, too much salt/sugar, incorrect ingredient ratio. | Check yeast expiration date. Use lukewarm water (105-115°F / 40-46°C). Ensure accurate measurements of all ingredients. |
| Il-ħobż huwa wisq dens | Too much flour, not enough liquid, old yeast, wrong program selected. | Measure flour accurately (spoon and level). Ensure correct liquid amount. Check yeast activity. Select appropriate program for the recipe. |
| Il-magna ma tibdax | Not plugged in, program not selected, 'START/STOP' not pressed. | Ensure power cord is securely plugged in. Select a program using 'MENU'. Press 'START/STOP' button firmly. |
| Pala tal-għaġna mwaħħla fil-ħobż | Okkorrenza normali. | Use the provided hook tool to carefully remove the kneading paddle from the bottom of the baked bread. |
8. Speċifikazzjonijiet
- Ditta: ZOKOP
- Mudell: BM8205
- Materjal: Stainless Steel
- Kapaċità tal-ħobża: Up to 2.0 LB
- Programmi: 25 programmi awtomatiċi
- Issettjar tal-qoxra: Dawl, Medju, Dlam
- Istruzzjonijiet għall-Kura: Wipe with Dry Cloth (for exterior)
9. Garanzija u Appoġġ
Għal informazzjoni dwar il-garanzija jew appoġġ tekniku, jekk jogħġbok irreferi għad-dokumentazzjoni pprovduta fil-ħin tax-xiri jew ikkuntattja lill-bejjiegħ bl-imnut/manifattur direttament. Żomm il-prova tax-xiri tiegħek għal kwalunkwe talba ta' garanzija.





