GASTROBACK 42815 5-in-1 Air Fryer & Pizza Countertop Oven User Manual

1. Istruzzjonijiet Importanti dwar is-Sigurtà

Jekk jogħġbok aqra l-istruzzjonijiet kollha bir-reqqa qabel ma tuża l-apparat. Żomm dan il-manwal għal referenza futura.

• Sigurtà Elettrika: Tiżgura l-voltage matches your power supply. Do not immerse the appliance, cord, or plug in water or other liquids.
• Sħana u Uċuħ: L-uċuħ tal-apparat jisħnu waqt l-użu. Uża ingwanti tal-forn meta timmaniġġja komponenti sħan. Tmissx l-uċuħ sħan direttament.
• Ventilazzjoni: Always ensure adequate air circulation around the appliance. Do not block any ventilation openings.
• Tfal: Dan l-apparat mhuwiex maħsub għall-użu mit-tfal. Żomm l-apparat u l-korda tiegħu fejn ma jintlaħaqx mit-tfal.
• Tindif: Dejjem aqla l-apparat u ħallih jiksaħ kompletament qabel ma tnaddaf.
• Ħsara: Tħaddimx l-apparat jekk il-korda jew il-plagg ikunu bil-ħsara, jew jekk l-apparat ma jaħdimx sew jew ikun ġarrab ħsara b'xi mod.
• Użu Intenzjonat: Use the appliance only for its intended household purpose as described in this manual.

2. Prodott Aktarview

The GASTROBACK 42815 is a versatile 5-in-1 countertop oven designed for various cooking methods, including air frying, pizza baking, conventional oven functions, rotisserie, and dehydrating.

Quddiem view of the GASTROBACK 42815 5-in-1 Air Fryer & Pizza Countertop Oven, showcasing id-disinn iswed eleganti tiegħu u l-wiri diġitali.

Komponenti Inklużi:

The appliance comes with several accessories to enhance your cooking experience:

• Pizza Stone (30 cm)
• Basket tal-Fry tal-Ajru
• Trej tal-Ħami
• Rack tal-wajer
• Spiss tar-Rotisserie

The GASTROBACK 42815 oven displayed with its full set of accessories, including the pizza stone, air fry basket, baking tray, wire rack, and rotisserie spit.

3. Setup

Spakkjar:

1. Neħħi l-apparat u l-aċċessorji kollha mill-imballaġġ bir-reqqa.
2. Neħħi kwalunkwe materjal tal-ippakkjar, stikers, jew films protettivi mill-apparat.

Pjazzament:

• Poġġi l-forn fuq wiċċ stabbli, reżistenti għas-sħana, u livellat.
• Ensure there is at least 10-15 cm of clear space on all sides of the oven for proper ventilation. Do not place it directly against a wall or under cabinets.
• Keep the appliance away from flammable materials, curtains, and heat sources.

Tindif Inizjali:

• Qabel l-ewwel użu, imsaħ il-barra tal-forn b'karta adamp drapp.
• Wash all removable accessories (air fry basket, baking tray, wire rack, rotisserie spit, pizza stone) with warm, soapy water. Rinse thoroughly and dry completely.
• It is recommended to run the oven empty for about 15 minutes at 200°C (390°F) to burn off any manufacturing residues. A slight odor or smoke may be present during this initial run; this is normal. Ensure the area is well-ventilated.

4. Istruzzjonijiet Operattivi

Panel tal-Kontroll:

The GASTROBACK 42815 features intuitive knob controls and a digital display for easy operation.

A hand turning one of the control knobs on the GASTROBACK 42815 oven, demonstrating the ease of adjusting settings.

• Pum tax-Xellug: Function selection (e.g., Air Fry, Pizza, Bake, Rotisserie, Dehydrate).
• Pum tal-lemin: Temperature and Time adjustment.
• Wirja Diġitali: Juri l-funzjoni magħżula, it-temperatura, il-ħin, u indikaturi oħra.
• Buttuna tal-Qawwa: Ixgħel/itfi l-apparat.
• Buttuna Bidu/Pawża: Jibda jew iwaqqaf iċ-ċiklu tat-tisjir.

Funzjonijiet tat-tisjir:

The oven offers 7 different functions and 4 additional programs:

• Defrost: Għat-tidwib ta' ikel iffriżat.
• Air Fry (Top Heat): Ideal for crispy results with minimal oil.
• Air Fry (Rotisserie): For rotisserie cooking with air circulation.
• Sħana ta' Fuq: For browning and grilling.
• Sħana tal-qiegħ: For gentle cooking from below.
• Sħana minn Fuq u minn Isfel: Ħami u inkaljar standard.
• Grill: For intense top-down heat.

Additional programs include Grilling, Defrosting, Pizza, and Fries.

Using the Air Fry Function:

1. Place food in the Air Fry Basket. Do not overcrowd.
2. Insert the basket into the oven on the appropriate rack level.
3. Select the 'Air Fry' function using the left knob.
4. Adjust temperature (55°C to 220°C) and time (up to 120 minutes) using the right knob.
5. Agħfas il-buttuna Start.
6. Ħawwad jew aqleb l-ikel f'nofs it-tisjir biex isir iqarmeċ b'mod uniformi.

A hand carefully removing the air fry basket filled with perfectly golden and crispy french fries from the GASTROBACK oven.

A close-up view of a basket overflowing with golden, crispy french fries, ready to be served.

Using the Pizza Function:

1. Preheat the pizza stone inside the oven for at least 10-15 minutes at the desired temperature (e.g., 220°C).
2. Carefully transfer your pizza onto the hot pizza stone using a pizza peel.
3. Select the 'Pizza' program or 'Top & Bottom Heat' function.
4. Cook for approximately 8:30 minutes or until the crust is golden and cheese is bubbly.

The GASTROBACK 42815 oven in a kitchen setting, with a delicious-looking pizza baking on the pizza stone inside.

L-użu tal-Funzjoni Rotisserie:

1. Secure the poultry or roast onto the rotisserie spit.
2. Daħħal l-isfida tar-rotisserie fl-islots apposta ġewwa l-forn.
3. Place the baking tray underneath to catch any drippings.
4. Select the 'Air Fry (Rotisserie)' function.
5. Issettja t-temperatura mixtieqa u l-ħin tat-tisjir.
6. Immonitorja l-progress tat-tisjir mill-bieba tal-ħġieġ.

A hand carefully positioning a whole chicken on the rotisserie spit inside the GASTROBACK 42815 oven, ready for roasting.

L-użu tal-Funzjoni tad-Dehydrator:

1. Prepare thinly sliced fruits, vegetables, or herbs.
2. Arrange them in a single layer on the wire rack or air fry basket.
3. Select the 'Dehydrate' function.
4. Set a low temperature (e.g., 55-70°C) and a long cooking time (several hours, depending on food type).
5. Check periodically for desired dryness.

A hand carefully taking out a basket filled with perfectly dehydrated apple slices from the GASTROBACK 42815 oven.

5. Manutenzjoni u Tindif

Tindif regolari jiżgura prestazzjoni ottimali u jestendi l-ħajja tal-apparat tiegħek.

Tindif Ġenerali:

• Dejjem aqla’ l-forn mill-plagg tal-elettriku u ħallih jiksaħ kompletament qabel ma tnaddfu.
• Imsaħ il-barra b'artab, damp drapp. Tużax cleaners li joborxu jew għorik.
• Għall-intern, imsaħ b'reklamaramp cloth and mild detergent. For stubborn stains, a paste of baking soda and water can be used. Avoid harsh chemicals.
• Naddaf il-bieb tal-ħġieġ b'tindif tal-ħġieġ jew b'reklamar.amp drapp.

An illuminated interior view of the GASTROBACK 42815 oven, showing the heating elements and the spacious cooking chamber, highlighting areas to clean.

Tindif tal-Aċċessorji:

• All removable accessories (air fry basket, baking tray, wire rack, rotisserie spit, pizza stone) can be washed by hand with warm, soapy water.
• For baked-on food, soak the accessories in hot soapy water before scrubbing.
• Ensure all accessories are thoroughly dry before storing or re-inserting into the oven.

Ħażna:

Store the appliance in a cool, dry place when not in use. Ensure it is clean and dry before storage.

6 Issolvi l-problemi

If you encounter issues with your GASTROBACK 42815 oven, please refer to the following common problems and solutions:

If the problem persists after trying these solutions, please contact GASTROBACK customer support.

7. Speċifikazzjonijiet

8. Garanzija u Appoġġ

GASTROBACK products are manufactured to high-quality standards. For information regarding warranty coverage, spare parts availability, or technical support, please refer to the warranty card included with your purchase or visit the official GASTROBACK websit.

For direct assistance, please contact GASTROBACK customer service through their official channels.