1. Prodott Aktarview
The Donlim DL-4705 is an upgraded, fully automatic bread maker designed for ease of use and high success rates in bread making. It features intelligent temperature control, an independent yeast box, and a 15-hour reservation function, making it suitable for various baking needs.
Karatteristiċi ewlenin:
- Independent Yeast Box: Ensures optimal yeast activity for successful bread.
- Kontroll Intelliġenti tat-Temperatura: Maintains a constant fermentation temperature, ideal for all seasons.
- 15-Hour Reservation: Allows for delayed baking, providing fresh bread at your desired time.
- Qawwa Għolja ta' 650W: Ensures even baking and a perfect crust.
- Food-Grade Non-Stick Bread Pan: Durable, easy to clean, and promotes even heat distribution.
- Transparent Observation Window: Monitor the baking process without opening the lid.
- Detachable Ingredient Box: Automatically dispenses fruits, nuts, or other add-ins at the optimal time.
- 25 Preset Menus: Offers a wide variety of bread types, doughs, and other functions.
- Power-Off Memory Protection: Resumes operation within 10 minutes of a power interruption.
2. Kontenut tal-Pakkett
Jekk jogħġbok iċċekkja l-pakkett biex tiżgura li l-oġġetti kollha huma preżenti u f'kundizzjoni tajba:
- Main Unit (Bread Maker)
- Ħobż Pan
- Xafra li tħawwad
- Yogurt Bucket (for specific models/functions)
- Tazza tal-kejl
- Mgħarfa tal-kejl
- Mitt tal-forn
- Manwal ta 'Istruzzjoni (dan id-dokument)
- Ktieb tar-riċetti
3. Setup
3.1 Installing the Stirring Blade
- Locate the stirring shaft at the bottom of the bread pan.
- Align the stirring blade with the shaft, ensuring the protrusion on the blade faces upwards.
- Press the blade firmly onto the shaft until it clicks into place.
Caution: Installing the blade with the protrusion facing downwards may damage the bread pan.
3.2 Installing the Bread Pan
- Place the bread pan into the main unit.
- Rotate the bread pan approximately 30 degrees to the left.
- Then, rotate it to the right until it is securely locked in place.
3.3 First Use: Empty Bake
Before first use, perform an empty bake to eliminate any manufacturing odors and ensure proper function.
- Ensure the stirring blade is installed in the bread pan.
- Add a small amount of clean water to the bread pan.
- Close the bread maker lid and plug it into a power outlet.
- Select the 'Bake' menu option on the control panel.
- Press the 'Start' button to begin the empty bake cycle.
- Once the cycle is complete, use the provided oven mitt to carefully remove the bread pan by rotating it 30 degrees counter-clockwise and lifting it out.
- Clean the bread pan thoroughly with warm, soapy water and dry it completely.
4. Istruzzjonijiet Operattivi
4.1 Żieda ta' Ingredjenti
- Open the bread maker lid.
- Add liquid ingredients (e.g., water, egg) to the bread pan first.
- Then, add solid ingredients (e.g., flour, sugar, salt, butter).
- Open the independent yeast box and add the yeast.
- If using, open the fruit/nut dispenser and add your desired ingredients.
- Close the bread maker lid and the yeast box/fruit dispenser.
4.2 L-Għażla ta' Programm u l-Bidu
- Press the 'Menu' button repeatedly to cycle through the 25 preset programs until your desired program (e.g., 'Toast Bread') is selected.
- Use the 'Crust Color' button to select your preferred crust shade (light, medium, or dark).
- Use the 'Weight' button to select the desired bread weight (e.g., 1000g).
- For immediate start: Press the 'Start/Stop' button.
- For delayed start (reservation): Use the 'Time' buttons to set the desired completion time (up to 15 hours). The displayed time indicates when the bread will be ready. After setting, press the 'Start/Stop' button.
4.3 After Baking
- Once the baking cycle is complete, the bread maker will automatically enter a 1-hour keep-warm state.
- If you do not require the keep-warm function, you can long-press the 'Start/Stop' button to end the program.
- Wearing the provided oven mitt, carefully remove the bread pan by rotating it counter-clockwise and lifting it out.
- Gently shake the bread out of the pan onto a cooling rack.
5. Manutenzjoni u Tindif
Tindif regolari jiżgura l-lonġevità u l-prestazzjoni ottimali tal-magna tal-ħobż tiegħek.
- Bread Pan and Stirring Blade: After each use, remove the bread pan and stirring blade. Wash them with warm, soapy water and a soft sponge. Rinse thoroughly and dry completely before reassembling or storing. Do not use abrasive cleaners or metal scouring pads.
- Detachable Ingredient Box: The fruit/nut dispenser is detachable for easy cleaning. Remove it and wash with warm, soapy water, then dry.
- Unità Prinċipali: Imsaħ il-barra tal-magna tal-ħobż b'ċarruta ratba u damp cloth. Do not immerse the main unit in water or any other liquid. Ensure no water enters the internal components.
- Intern: Uża pinzell artab jew damp cloth to clean any crumbs or residue from the interior of the baking chamber.
6 Issolvi l-problemi
If you encounter issues with your Donlim DL-4705 bread maker, refer to the following common problems and solutions:
| Problema | Kawża Possibbli | Soluzzjoni |
|---|---|---|
| Dough not rising / Bread too dense | Incorrect yeast amount, expired yeast, improper water temperature, or insufficient fermentation. | Ensure fresh yeast is used and measured accurately. Use water at the recommended temperature. The intelligent temperature control should assist with proper fermentation, especially in colder environments. |
| Bread is too sour | Yeast added too early or excessive fermentation time. | The independent yeast box and intelligent control of yeast dispensing time in this model are designed to prevent this. Ensure you are using the correct program and not manually interfering with yeast addition. |
| Bread pan scratched | Stirring blade installed incorrectly. | Ensure the stirring blade's protrusion faces upwards during installation. Refer to Section 3.1. |
| Power interruption during baking | Temporary power loss. | The bread maker has a 10-minute power-off memory. If power is restored within this time, the program will resume automatically. |
7. Speċifikazzjonijiet
| Karatteristika | Dettall |
|---|---|
| Isem tal-Prodott | Donlim Upgraded Full Automatic Bread Machine |
| Mudell | DL-4705 |
| Vol ikklassifikattage | 220V |
| Frekwenza | 50Hz |
| Qawwa Rated | 650W |
| Piż Nett | 4.5 KG |
| Dimensjonijiet tal-Korp (T x W x H) | 314mm x 272mm x 303mm |
| Bread Pan Dimensions | 195mm x 144mm x 175mm (including handle) |
| Menus tal-Funzjoni | 25 |
| Maximum Reservation Time | 15 sigħat |
| Kapaċità Massima tal-Għaġina | 1000g (for bread), 800g (for dough) |
8. Għajnuniet għall-Utenti
- Plan Ahead with Reservation: Maximize the 15-hour reservation feature to wake up to freshly baked bread. Prepare ingredients the night before, set the timer, and enjoy warm bread in the morning.
- Experiment with Crust Colors: Don't be afraid to try different crust settings (light, medium, dark) to find your preferred texture and flavor.
- Utilize the Fruit Dispenser: For recipes requiring fruits, nuts, or other add-ins, use the automatic dispenser to ensure they are incorporated at the ideal stage of the baking process, preventing them from being over-mixed or crushed.
- Explore Diverse Menus: With 25 preset menus, explore beyond basic bread. Try making dough for pizza or pasta, yogurt, or even jam.
- Consider Children's Recipes: The bread maker supports exclusive children's recipes, often without added butter, offering a healthier option for younger family members.
9. Garanzija u Appoġġ
For warranty information, technical support, or service inquiries, please refer to the contact details provided with your purchase documentation or visit the official Donlim websit. Żomm il-prova tax-xiri tiegħek għal talbiet ta' garanzija.
